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Bistrot Gisèle
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BRUNCH ALL DAY.
SALTED
SUGAR
ORGANIC EGGS
PASTRIES & CAKES
SALTED
Ham & Cheese Croissant
Fried egg +3
€12.00
Avocado toast
Fried egg +3/ Poached egg +3
€16.00
Brioche perdue Egg & Bacon
Maple syrup
€17.00
Avocado Bénédicte Bacon
€19.00
Avocado Bénédicte Salmon
€20.00
Truffle & Comté cream omelette
Bacon +5 / Half avocado +5 / Salmon gravlax +6
€23.00
SUGAR
Nutella & Banana Croissant
€12.00
Brioche perdue Nutella or Caramel
Banana +3 / Kiwi +3 / Red fruit +4
€14.00
Gisèle's Brioche perdue
Caramelized apples & caramel
€18.00
Granola bowl
Greek yogurt, kiwi, banana, cranberry, honey & granola
€14.00
ORGANIC EGGS
Fried eggs
€12.00
Scrambled eggs
€14.00
Omelette
€14.00
Omelette crème de Truffe & Comté
€23.00
Supplements
Onions
€2.00
Fresh herbs
€2.00
Tomatoes
€3.00
County
€3.00
Mushrooms
€4.00
Half-avocado
€5.00
Bacon
€5.00
Salmon gravlax
€6.00
PASTRIES & CAKES
Crescent
€3.00
Chocolate bread
€3.50
Toast, butter & jam
€5.00
Discover also
ON THE BISTROT SIDE
Organic Buckwheat Pancakes
Servies avec salade & beurre demi-sel.
Thick Crepes / Desserts
DESSERTS, ICE CREAMS & SORBETS BERTHILLON.
LUNCH MENU
Monday to Friday, excluding public holidays 12pm-2:30pm
Our ciders