Crêperie Gisèle
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LUNCH MENU

Monday to Friday, excluding public holidays 12pm-2:30pm

FORMULE DÉJEUNER

  • LA MADAME organic buckwheat galette + LA BEURRE-SUCRE thick crepe + A COFFEE

    Served with salad
    €24.50

  • GOÛTER. 15h30 - 18h

    NUTELLA ou BEURRE-SUCRE CITRON ou CARAMEL AU BEURRE SALÉ + CAFÉ ou CHOCOLAT CHAUD ou THÉS / INFUSIONS
    €14.50

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